Reba Mcentire's Praline Sweet Potato Casserole

Submitted by True Texas

"My sister has been making these for several years now for Thanksgiving & Christmas. She found the recipe on the internet. If you're not a big fan of sweet potatoes this will change your mind. They are wonderful"

 

• Ready In: 50mins
• Ingredients: 11
• Serves: 8

ingredients

• 40 ounces canned sweet potatoes, drained
• 1⁄4 teaspoon salt
• 1 teaspoon vanilla extract
• 1⁄2 teaspoon cinnamon
• 1⁄3 cup granulated sugar
• 1⁄4 cup margarine, melted
• 2 eggs

• Topping

• 1⁄4 cup margarine, melted
• 3 tablespoons flour
• 3⁄4 cup brown sugar
• 1⁄4 cup pecans, chopped

directions

1. Mash potatoes, add salt, vanilla extract, cinnamon, sugar, melted margarine and eggs.
2. Put into a greased casserole. Mix topping ingredients and sprinkle over top of potato mixture.
3. Bake at 350 degrees F for 30 minutes.

Reviews

[mailbelle]

I made this for our Christmas dinner and it was very good. Went together quickly, but the 3/4 cup brown sugar on top was a little too much sugar for us!

 

[CrazyValNY]

I made this for Thanksgiving and everyone loved it. I think I will add a little heavy cream next time.