Reba Mcentire's Beans
Found this in Ladies Home Journal. It's a good side dish with barbecues.
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INGREDIENTS
Nutrition- 5slices cooked bacon, drained
- 1
- 1lb extra lean ground beef
- 1(28 ounce) can pork and beans
- 1(16 ounce) can stewed tomatoes
- 1⁄4cup barbecue sauce
- 3
- 2tablespoons spicy brown mustard
- 1teaspoon red pepper sauce
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DIRECTIONS
- Brown onion in same skillet used to cook bacon, over medium-high heat about 5 to 6 minutes. Add ground beef and cook until browned. Drain off excess grease.
- Add rest of ingredients except bacon. Reduce heat to medium-low and simmer 15 to 20 minutes until it tastes real gooooooood!
- Crumble bacon over the top before serving.
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