Really Awesome Macaroni and Cheese

Recipe by Normaone
READY IN: 45mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Butter a 13x9x2 inch glass baking dish.
  • In a large pot of boiling salted water, cook macaroni al dente.
  • Drain and place in the buttered dish.
  • Add the cubed cheddar and combine.
  • Whisk flour, salt, mustard, pepper, cayenne and nutmeg in a medium bowl until no lumps are visible.
  • Gradually whisk in half-and-half, followed by the whipping cream and finally the sour cream.
  • Add eggs and Worcestershire sauce.
  • Whisk well to blend.
  • Pour mixture over macaroni and cheese mixture.
  • Sprinkle with the grated cheese.
  • Bake in the center of the oven, 25 minutes until edges are set but center is still liquid.
  • Remove from oven and let stand about 10 minutes to thicken sauce.
  • The sauce will still be creamy.
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