Real Refried Beans

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs 15mins
SERVES: 6-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • wash pinto beans and remove any fragments.
  • place pig's foot or ham hock in crock pot, add beans, jalapeno, onion, cumin, coriander powder, and garlic.
  • Add water to cover.
  • Cook on high until beans are soft.
  • Remove pig's foot or ham hock.
  • Scoop out beans and mash or puree and in skillet with heated oil add beans and stir til heated.
  • Or you can eat the beans with tortillas with out mashing and refrying! Delish either ways!
  • Salt as desired.
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