Real Celery Chowder

Submitted by lil hazard

"Great for celery lovers, especially on a cold day. I got the idea from a friend of mine a couple years ago. She was making it and I was tired of asking her for all her good recipes :) ...looking through other chowder recipes for ideas and after a few trial and errors I came up with this. Also good with a bit of cooked chicken or tofu mixed in as well."

 

• Ready In: 50mins
• Ingredients: 9
• Yields: 6 cups
• Serves: 4-5

ingredients

• 1 large onion, chopped
• 2 cups celery (leaves too)
• 2 potatoes, diced
• 3 cups milk
• salt and pepper
• 1 tablespoon fresh parsley
• 1 tablespoon fresh thyme
• 1⁄4 cup milk
• 1⁄4 cup flour

directions

1. Cook onion, celery, and potato in a pot with water enough to cover till potatos are soft.
2. Add 3 cup milk, and all spices. Bring to a gentle boil stir often.
3. Make a mix of second milk and the flour. Stir into milk mixture. Stir together promptly and bring to a boil stirring until thickened.

Reviews

[Anonymous]

This is not new! I got the original recipe from Marguerite Patten. I had a lot of seriously bad accidents, when I first started cooking, but at least I have never tried to steal a recipe that wasn't mine.