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Ray's Cafe Seafood Margarita

Ray's Cafe Seafood Margarita created by Debi9400

I just love this delicious seafood appetizer. It tastes as good as it looks!

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Dice 2 of the jumbo prawns. Butterfly the remaining 2 prawns by cutting lengthwise down the backs.
  • In a medium bowl, mix diced prawns, butterflied prawns, shrimp, crabmeat, lime segments, orange segments, mango, cilantro and lime juice.
  • Season with salt to taste and marinate in refrigerator for 15 minutes.
  • Line 2 chilled margarita glasses with radicchio and endive.
  • Spoon mixture into glasses and garnish with corn chips and cilantro sprigs. Serve immediately.
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RECIPE MADE WITH LOVE BY

@kiwidutch
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@kiwidutch
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"I just love this delicious seafood appetizer. It tastes as good as it looks!"
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  1. Debi9400
    Ray's Cafe Seafood Margarita Created by Debi9400
    Reply
  2. Debi9400
    This was so easy and so tasty - will definitely be making again. I doubled up as we needed to feed more than 2. Our family is split on the cilantro issue (cilantro good vs cilantro bad) so next time will accomodate the non-believers and keep them happy - though I noticed they managed to polish off their share anyway!
    Reply
  3. kiwidutch
    I just love this delicious seafood appetizer. It tastes as good as it looks!
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