Ravioli With Sun-Dried Tomato Cream Sauce

Recipe by KPD123
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, boil heavy cream over medium heat stirring constantly until cream is reduced by half, which should take about 5 minutes.
  • Add tomato paste, salt and pepper and whisk until blended.
  • Add cooked ravioli to cream sauce and toss to coat.
  • Sprinkle with fresh parsley and serve!
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