Ravioli With Alfredo Sauce and Artichokes

"I found a similar recipe on the Buitoni pasta web site and have adapted it to our tastes. This is easy and quick to make, but very elegant with an excellent flavor."
 
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Ready In:
15mins
Ingredients:
7
Serves:
4

ingredients

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directions

  • Prepare pasta according to package directions. Keep warm.
  • Heat oil in medium skillet over medium heat.
  • Add garlic; cook for 1 minute.
  • Add artichokes, peppers and wine.
  • Cook, stirring occasionally for 2 to 3 minutes.
  • Add pasta and sauce to pan.
  • Cook and stir for one minute.
  • Sprinkle with chopped parsley, if desired.

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Reviews

  1. Very Quick and easy. Also very good. great week night supper.
     
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RECIPE SUBMITTED BY

<p>Hello everyone! Welcome to my profile page.</p> <p>I have recently retired. I enjoy being home with DH, making tasty, low calorie meals and going out to dinner on occasion. Love the warm weather here in Florida, but the humidity not so much. I come to Food.com almost every day because I love reading the reviews, learning new tips and finding fantastic recipes to try. Thank you <img title=Smile src=/tiny_mce/plugins/emotions/img/smiley-smile.gif border=0 alt=Smile />very much to all who have tried and rated recipes I have posted.&nbsp;</p>
 
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