Rattlesteak

Recipe by happynana
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour and bisquick. Add salt and pepper to taste.
  • Dip steak pieces until flour mixture, into egg mixture and back into flour.
  • Fry until pieces until done, this will vary depending on whether you like rare or well done meat. I deep fried mine 4 to 5 minutes.
  • Combine all sauce ingredients in sauce pan and heat until warmed. Divide sauce into individual bowls to dip meat into. Dip each bit into sauce.
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