Raspberry Ribbon Bars

Recipe by HopeK
READY IN: 45mins
SERVES: 8-10
YIELD: 15 bars




  • Heat oven to 375 F degrees.
  • Combine butter, brown sugar, vanilla until well blended.
  • Add flour and baking soda to mixture.
  • Stir in oats and nuts into existing mixture.
  • Reserve 1 cup of oat mixture for topping.
  • Press remaining mixture into 8in.
  • square baking pan.
  • Combine raisins and jam.
  • Spread raisin mixture to within 1/2 inch of edges of pan.
  • Sprinkle with reserved oat mixture.
  • Press lightly.
  • Bake at 375F degrees for 25-30 minutes until golden brown.
  • Cool in pan.
  • Cut into bars.