Raspberry Panna Cotta

"Panna Cotta literally translates as "cooked cream" in Italian. These softly set and creamy Italian puddings are wonderful served with fresh berries or fruits according to the season. They are also perfect for dinner parties because they can be made a day or two in advance and kept refrigerated until ready to be served. Time to make includes chilling. Posted for ZWT II."
 
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Ready In:
8hrs 15mins
Ingredients:
8
Serves:
12
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ingredients

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directions

  • Dissolve the gelatin in the cold water & set aside.
  • Combine milk, cream, sugar & liqueur in a saucepan. Bring to a quick boil & remove from heat.
  • Temper the gelatin with a small amount of hot mixture then add gelatin to the remaining hot liquid.
  • Pour into a 10 cup mold or fluted pan & refrigerate until set; at least 8 hours, preferably overnight.
  • To unmold the panna cotta, briefly dip the mold in hot water and carefully flip it over on a plate.
  • Garnish with berries & mint leaves.

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RECIPE SUBMITTED BY

<p>Hello from suburban Fort Worth, Texas! <br /> <br /><br /> <br />______________________________________________ <br /> <br /> <br />*My rating system defined* <br /> <br />Very few recipes really knock my socks off - I love to cook but am not a gourmet. <br />This said: <br /> <br />***** - met all my expectations in taste &amp; appearance; directions were clear &amp; easy to follow. <br /> <br />**** - fell slightly short of my expectations in taste or appearance or directions were faulty or not completely clear. <br /> <br />*** - mediocre taste and/or appearance; most likely a recipe that I would not use again without much modification. <br /> <br />** - taste and/or appearance was not to my liking; a recipe that I would not attempt to modify or use again. <br /> <br />* - taste was absolutely not to my liking (I can't imagine ever using this rating as I can generally tell by the ingredients if I will enjoy the finished product or not) <br /> <br /> <br /><img src=http://i42.photobucket.com/albums/e347/Saturn6666/chefbanner1.jpg alt= /> <br />&nbsp;<br />&nbsp;<br /><img src=http://i77.photobucket.com/albums/j44/scmurray51/hagshat.jpg alt= /> <br />&nbsp;<br /><br />&nbsp;</p>
 
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