Raspberry (Or Strawberry or Blackberry) Tomato Jam
- Ready In:
- 45mins
- Ingredients:
- 3
- Yields:
-
4-6 1/2 pint jars
ingredients
- 2 cups green tomatoes, grated unpeeled
- 2 cups sugar
- 3 ounces raspberry Jell-O gelatin
directions
- In a large pot, mix tomatoes and sugar.
- Bring to a boil and boil 5 minutes.
- Remove from heat.
- Add gelatin and stir well.
- Seal in jars or in freezer.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
Meg Sweetland
United States
<img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg>
<br><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket>
<br>
<br>I was born and raised in the Chicago area, and earned my undergraduate degree in psychology from the University of Minnesota in Minneapolis. I then moved to Eugene, Oregon where I earned a master's degree in special education. When I'm not at work, my daughter Sophia, 2 cats (Mia and Lilly) keep me and my husband on our toes.