search saves

Raspberry Malibu Zinger (Cocktail)

Raspberry Malibu Zinger (Cocktail) created by Northwestgal

It won a prize at the party I went to!

Ready In:
35mins
Serves:
Yields:
Units:

ingredients

directions

  • Boil water and steep raspberry tea with the ginger for 5 minutes. Strain out ginger.
  • Stir in sugar until dissolved, let cool to room temperature then chill for 1/2 an hour.
  • In a tall glass mix tea with mailbou rum; add about 3 ice cubes and a small straw for stirring.
  • *Note: Apparently this likes to layer itself somewhat (rum settled at the bottom) Also, prep. time includes chill time.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@SoupCookie
Contributor
@SoupCookie
Contributor
"It won a prize at the party I went to!"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Northwestgal
    Very refreshing and tasty. But I didn't taste any of the Malibu rum, it tasted more like a sweet raspberry iced tea. Thank you for sharing your recipe, SoupCookie. Made for "2011 Let's PARTY" in the Contests & Events forum.
    Reply
  2. Northwestgal
    Raspberry Malibu Zinger (Cocktail) Created by Northwestgal
    Reply
  3. SoupCookie
    It won a prize at the party I went to!
Advertisement