Raspberry Jam With Chambord

"I am planting raspberries next week so I wanted to save this recipe so when they come in I can make this. The raspberry jam should be complemented with the raspberry liqueur. From Small Bath Canning by Topp and Howard."
photo by AmandaInOz photo by AmandaInOz
photo by AmandaInOz
photo by AmandaInOz photo by AmandaInOz
Ready In:
6 cups




  • Combine berries, sugar and lemon juice in a very large stainless steel or enamel saucepan. Let stand for 10 minutes.
  • Place pan over high heat, bring to a full boil and boil hard for 2 minutes, stirring constantly. Remove from heat; stir in pectin and liqueur. Ladle into sterilized jars and process in a water bath for 5 minutes.

Questions & Replies

default avatar
Got a question? Share it with the community!


  1. Irmgard
    I made this to use up a glut of raspberries in my garden and it turned out great. The addition of raspberry liqueur really heightens the flavour of the berries!
  2. Mamas Kitchen Hope
    Made this over the past weekend and it is fantastic! We grow raspberries here. They are huge and dark and sweet. I made this with a quart bag, 4 cups, of those berries that I froze earlier this year. Followed all other increments as listed. The jam seems to be a deeper beautiful ruby color! Very very pretty! Set up perfectly- I used SureJell. It just does not get any easier than this! This is going to make some people really happy when they receive these jars of tasty jam with the surprise hit of Chambord! Such a special jam and perfect for gifts- so good I made sure to keep some for me! *Made for Bev Tag*
  3. AmandaInOz
    What a gorgeous jam! The colour is rich and jewel like, and the taste is simply fantastic. The Chambord makes it extra special. A perfect example of raspberry jam! These will make excellent gifts. Thanks Mary!


I have two boys who will usually eat most things I put in front of them. As a single mom I use them as my guinea pigs....sometimes it works, sometimes it doesn't. I have a huge garden, blueberry and blackberry bushes. I am always looking for a new recipe. I have three cats (Xiao Mao, which means little cat in Chinese, Pumpkin and Max) and two border collies, Lucy and Grace. All my animals come from Rescue Agencies. <a href="http://s89.photobucket.com/albums/k217/winecoff8902/?action=view¤t=rsc002.jpg" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/rsc002.jpg" border="0" alt="Photobucket"></a> <a href="http://photobucket.com" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/lucyatpoppys005.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"><a href="http://s89.photobucket.com/albums/k217/winecoff8902/?action=view¤t=006.jpg" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/006.jpg" border="0" alt="Photobucket"></a><a href="http://s89.photobucket.com/albums/k217/winecoff8902/?action=view¤t=hilfiger001.jpg" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/hilfiger001.jpg" border="0" alt="Photobucket">
View Full Profile

Find More Recipes