Recipes / Shakes

Raspberry Frost Sodas

Recipe by Lavender Lynn

This is from Betty C

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READY IN: 15mins

SERVES: 6

UNITS: US

INGREDIENTS

16

ounces cranberry juice cocktail, chilled
1

quart raspberry sherbet
26

ounces ginger ale, chilled

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DIRECTIONS

Pour 1/4 C cranberry juice in each of 6 short, wide glasses.
Place 1/2 C sherbert in each glass.
Fill with ginger ale.

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