Raspberry Fluff
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
12-14
ingredients
- 6 ounces vanilla instant pudding mix
- 32 ounces vanilla yogurt
- 16 ounces frozen raspberries
- 8 -16 ounces Cool Whip
directions
- Mix pudding and yogurt together until smooth. Gently stir the cool whip and raspberries a few minutes before serving.
- serve chilled.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!