Sweet Raspberry Coulis

Submitted by Jubes

"A fantastic and easy fruit sauce to serve over you favourite dessert. Any berry can be used in substitution of the raspberries."

 

• Ready In: 15mins
• Ingredients: 3
• Serves: 4

ingredients

• 2 1⁄2 cups raspberries or 2 1/2 cups frozen raspberries
• 1⁄3 cup water
• 1⁄3 cup caster sugar (aka Superfine sugar)

directions

1. Warm the water and sugar in a saucepan and stir until the sugar melts to form a light syrup.
2. Add the berries and stir to combine. Heat for another minute or so, until the desired consistency is achieved.
3. If a less lumpy sauce is required, process some to desired consistency. Another option is to push it thru a sieve or strainer if you dont want berry seeds in the syrup.
4. Cool and refrigerate until required.

Reviews

[tsengl]

Quick and easy. I mixed with fresh blueberries and served over homemade vanilla ice cream. Yummy!

 

[Julie Bs Hive]

Fast and easy! I used this sauce on store-bought pound cake topped with vanilla ice cream and toasted almonds...yummy...I just need to add a bit sugar but that's just persoanl preference. Made for ZWT4.

 

[me alex]

This is exactly how I make mine! This is so wonderful for desserts. Thanks so much for posting! cheri