Raspberry Coconut Brownies

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READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Pour melted butter into 13 x 9 pan.
  • Sprinkle graham crackers evenly over butter and spread to form a crust.
  • Sprinkle coconut over crust.
  • Pour condensed milk over crust.
  • Bake for 20-25 minutes or until lightly browned.
  • Mix raspberry jam and chopped walnuts together and spread over brownies.
  • Chill for 2 hours.
  • Melt semi sweet morsels and vanilla chips and drizzle individually over top of brownies.
  • Chill until chocolate is firm.
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