Raspberry Chipotle Black Bean Salsa

Recipe by Luckeydevil
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 12
    ounces pico de gallo (mild, medium or hot)
  • 11
    ounces sweet corn, drained
  • 15
    ounces black beans, rinsed and drained
  • 12 - 34
    cup raspberry chipotle sauce
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DIRECTIONS

  • Mix the Pico de Gallo, beans and corn.
  • Add 1/2 cup sauce.
  • Add more sauce, if desired.
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