Name: Ranch Mac & Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 serving(s)
Ingredients: 16 ounces elbow macaroni; 1 cup milk; 1/4 cup butter, softened; 1 ounce ranch dressing mix; 1 cup shredded monterey jack cheese; 1 cup shredded cheddar cheese; 1/2 cup sour cream

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Recipe by invictus

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Ranch Mac & Cheese created by Outta Here

Variation of a recipe I found in Taste of Home Feb 2010. This is a easy stove top recipe that takes just a few minutes to cook.

Ready In:: 25mins
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ingredients

16 ounces elbow macaroni
1 cup milk
¹⁄₄ cup butter, softened
1 ounce ranch dressing mix
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
¹⁄₂ cup sour cream

directions

Cook macaroni according to package directions and drain.
In that same saucepan melt butter. Add the dressing mix and whisk until combined. Add in the milk and heat through. Stir in the cheeses until melted. Stir in sour cream.
Add macaroni back into cheese sauce and heat through.

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RECIPE MADE WITH LOVE BY

@invictus

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@invictus

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"Variation of a recipe I found in Taste of Home Feb 2010. This is a easy stove top recipe that takes just a few minutes to cook."

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photo by Outta Here

5/4/2010

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review by Outta Here

5/4/2010

This is certainly easy and had a nice flavor (although a bit salty, which is a characteristic of ranch flavor). My sauce was a bit thin, and I think I would add some flour to the butter and ranch mix to help thicken it. Made for Spring 2010 PAC.

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creation by invictus

4/20/2010

Variation of a recipe I found in Taste of Home Feb 2010. This is a easy stove top recipe that takes just a few minutes to cook.