Ranch Chicken
"This is so good with mashed potatoes."
photo by CandyTX
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 8 boneless skinless chicken breasts
- 1⁄2 cup melted butter
- 3⁄4 cup parmesan cheese
- 3⁄4 cup corn flake crumbs
- 1 (1 ounce) package hidden valley ranch dressing mix
directions
- Trim Chicken.
- Mix cheese, cornflake crumbs and dressing together.
- Dip chicken in butter and then coat with crumb mixture.
- Place on greased cookie sheet and bake at 350 for 45 minute.
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Reviews
-
Made a half recipe with thin-cut chicken breasts, ane they were done after only 30 minutes and were moist and flavorful. Will definitely make this very easy recipe again! -
Made a half recipe for my husband and myself. Easy and very tasty. Baked a few minutes less than the 45 min. called for. He enjoyed this very much. -
Wow! This is stupid easy and *SO* delicious! I didn't have parmesan, so i just added a bit extra salt to compensate..it was great. I served it with frozen french fries & sugar snap peas. A delicious and slightly healthy dinnner :) Thanks for posting! -
Yum! I was out of cornflakes, so I used crushed Ritz instead. Came out delicious. -
We've made this multiple times in our house, and each time it just keeps getting better and better! I've substituted seasoned breadcrumbs or Ritz cracker crumbs for the cornflakes, and tried it on some boneless porkchops too...yum! Tender, flavorful, and juicy without a ton of fuss! Definitely a keeper in our house.
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Tweaks
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We've made this multiple times in our house, and each time it just keeps getting better and better! I've substituted seasoned breadcrumbs or Ritz cracker crumbs for the cornflakes, and tried it on some boneless porkchops too...yum! Tender, flavorful, and juicy without a ton of fuss! Definitely a keeper in our house.
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