Ranch Burgers With Zesty Ranch Sauce

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small skillet, heat olive oil over medium heat.
  • Add onion, mushrooms and garlic; cook 4 to 6 minutes, or until tender.
  • Let cool 10 minutes.
  • While cooling, make the ranch sauce by combining the mayonnaise, sour cream and dressing mix.
  • Cover and chill.
  • In a large bowl, combine ground chuck, onion mixture, blue cheese, salt and pepper until well blended.
  • Shape mixture into 4 (5-inch) patties.
  • Grill, covered with grill lid, over medium-high heat (350-400 degrees) for 5-6 minutes per side or until desired degree of doneness.
  • Serve on toasted buns with Zesty Ranch Sauce and desired toppings.
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