Ramen Noodle Casserole
This recipe was a favorite of mine when I was younger. And now I love it because it's so quick and easy!
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INGREDIENTS
Nutrition- 1(18 ounce) package frozen vegetables (Oriental style)
- 1package kame ramen noodles (any flavor)
- 1can diced water chestnut
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DIRECTIONS
- Cook vegetables in 1 1/2 cups water until crisp-tender.
- Break up noodles and add along with the enclosed flavor pack.
- Add water chestnuts.
- Allow noodles to absorb water.
- Top with cheese and warm until melted.
- Serve hot!
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