Ramen in Romaine It's a Wrap!

"This is Bold, Crisp, Crunchy, Creamy, Healthy, FUN, Finger FOOD!!!! Just 3 minutes of cooking and no silverware to clean! Just finger licking good. A romaine leaf topped with a creamy sauce delish refreshing ingredients. This is made vegetarian but grilled sliced steak, shrimp and or chicken would be a nice addition. This can be enjoyed as a main meal or appetizers."
 
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photo by FLKeysJen photo by FLKeysJen
photo by FLKeysJen
photo by FLKeysJen photo by FLKeysJen
photo by Sharon123 photo by Sharon123
Ready In:
33mins
Ingredients:
19
Serves:
4-8
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ingredients

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directions

  • Spicy Creamy Peanut Sauce:

  • Place all Sauce ingredients in blender and blend till smooth, set aside.
  • Wrap Ingredients:

  • In boiling water add the noodles and cook 3 minutes, mean-while rinse and drain the bean sprouts and place in a colander.
  • Drain the noodles right over the bean sprouts and let sit a couple minutes then place into a bowl. Mix in 1/2 cup of the sauce mixture. Reserve the rest placing in a small bowl.
  • Arrange all the ingredients on a large serving platter. Or in separate bowls on a Lazy Susan.
  • Now the fun part. Each dinner takes a romaine leaf and places a bit of each choice of filling in the leaf adding a touch of sauce. Wrap leaf over and enjoy!

Questions & Replies

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Reviews

  1. FLKeysJen
    The sauce is wonderful - and I may even add a tad more sambal oelek next time. It's fun to put together your own wrap full of fresh and colorful ingredients. I omitted the celery. Will make again!
     
  2. Clean Plate Club
    This was fun and tasty. Would be a nice light addition to a lunch or apps buffet.
     
  3. Sharon123
    Loved the sauce, enjoyed all the different ingredients! I used sprouted lentils in place of the bean sprouts, but otherwise followed directions. This made a great lunch! Thanks!
     
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Tweaks

  1. Sharon123
    Loved the sauce, enjoyed all the different ingredients! I used sprouted lentils in place of the bean sprouts, but otherwise followed directions. This made a great lunch! Thanks!
     

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