Raisin Bran Muffins
5
People talking
These are yummy and healthy, meaning that they will not be as sugary sweet and light as other muffins, which is why we love them. Great warm with a pat of butter. My family often requests these for breakfast. Enjoy everybody!
- Ready In:
- 30mins
- Serves:
- Units:
5
People talking
ingredients
- 1 1⁄2 cups flour
- 2⁄3 cup firmly packed brown sugar
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 egg
- 1 1⁄2 cups milk
- 2 tablespoons oil
- 3 cups Raisin Bran cereal
directions
- Mix flour, sugar, baking soda, and salt in a large bowl.
- Beat egg in small bowl, then stir in milk and oil.
- Add to flour mixture; stir just until moistened.
- (batter will be lumpy).
- Stir in cereal.
- Spoon batter into muffin pan that has been sprayed with no stick cooking spray filling each cup 2/3 full.
- Bake at 400 degrees 20 to 25 minutes or until lightly browned.
MY PRIVATE NOTES
Add a Note
Advertisement
Advertisement
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by:
-
This was good for a bran muffin. I would like to offer the suggestion that you add some cinnamon... that little bit of stuff was magical for this recipe!!!Reply
-
My family & I also liked this recipe. We will have it again. Raisin Bran is my favorite cereal so I knew I'd like it. Thanks for sharing.Reply
-
We loved these muffins! I have been looking for something not so sweet for breakfast. This is it!! Very easy to make. YummyReply
-
Reply
-
I'm sorry but my family did not enjoy these muffins. They were heavy and flavorless.Reply
see 1 more
