Raisin Applesauce Bran Muffins

Recipe by Chef burnt toast
READY IN: 35mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • preheat oven to 400oF.
  • Combine first 3 ingredients in a bowl, stir well. Let stand 5 minutes.
  • Stir in sugar, egg substitute, and oil.
  • Combine flour, baking powder, salt and cinnamon in a large bowl; make a well in center of mixture.
  • Add cereal mixture, stirring just until dry ingredients are moist.
  • Fold in raisins.
  • Divide batter among 12 muffin cups coated with cooking spray.
  • Bake at 400oF for 20 minutes or until lightly browned.
  • Remove from pans immediately; let cool on wire racks.