Rainbow Trout With Honey Mustard

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 2
YIELD: 4 Fillets
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set the broiler on hi.
  • Combine the wine, butter, garlic, mustard, oregano in a bowl and combine.
  • Place the four fillets in a glass bowl.
  • Add fresh cracked pepper on fish.
  • Pour wine mixture over the fish.
  • Broil the fish for 5-7 minutes.
  • Add the cheese and lemon juice.
  • Broil until cheese begins to brown.
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