Rainbow Rotini Salad

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READY IN: 20mins
YIELD: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta al dente according to package directions; drain. Rinse with cold water; drain again. Set aside.
  • In a large salad bowl combine cheese cubes, pepperoni, tomato, bell peppers and onions. Stir in cooled pasta.
  • Drizzle dressing over pasta salad. Sprinkle with Italian seasoning. Toss to coat.
  • Serve immediately, or cover and chill 2 to 24 hours before serving.
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