Rainbow Pasta Salad

Name: Rainbow Pasta Salad
Prep time: 25 min
Cook time: 2 h
Total time: 2 h 25 min
Yield: 12 serving(s)
Ingredients: 1 (16 ounce) package tri-color spiral pasta; 2 cups broccoli florets; 1 cup chopped carrot; 1/2 cup chopped tomato; 1/2 cup chopped cucumber; 1/4 cup chopped onion; 1 (15 ounce) can whole kernel corn, drained; 1 (6 1/2 ounce) jar marinated artichoke hearts, drained and halved; 1 (8 ounce) bottle Italian salad dressing

(4)

Recipe by ratherbeswimmin

Taste of Home; potluck favorite

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READY IN: 2hrs 25mins

SERVES: 12

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) package tri-color spiral pasta
2

cups broccoli florets
1

cup chopped carrot
¹⁄₂

cup chopped tomato
¹⁄₂

cup chopped cucumber
¹⁄₄

cup chopped onion
1

(15 ounce) can whole kernel corn, drained
1

(6 1/2 ounce) jar marinated artichoke hearts, drained and halved
1

(8 ounce) bottle Italian salad dressing

DIRECTIONS

Cook the pasta according to package directions; drain and rinse in cold water.
Place in a large bowl; add remaining ingredients and toss to coat; taste and adjust with salt and pepper.
Cover and refrigerate for 2 hours or overnight.

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