Radish Salad

Name: Radish Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 3 cups radishes, washed, trimmed and thinly sliced; 1 cup swiss cheese, cubed; 3 green onions, thinly sliced; 1 garlic clove, minced; 1 hard-boiled egg, chopped; 1/2 teaspoon salt; 1/2 teaspoon pepper; 4 tablespoons Miracle Whip light or 4 tablespoons ranch dressing; 1/2 teaspoon Dijon mustard; 2 tablespoons sugar; 1 large lettuce leaf, for bedding (optional)

(3)

Recipe by Parsley

It sounds weird, but it's a great crunchy alternative to other cold picnic salads.

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READY IN: 15mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

3

cups radishes, washed, trimmed and thinly sliced
1

cup swiss cheese, cubed
3

green onions, thinly sliced
1

garlic clove, minced
1

hard-boiled egg, chopped
¹⁄₂

teaspoon salt
¹⁄₂

teaspoon pepper
4

tablespoons Miracle Whip light or 4 tablespoons ranch dressing
¹⁄₂

teaspoon Dijon mustard
2

tablespoons sugar
1

large lettuce leaf, for bedding (optional)

DIRECTIONS

In a large bowl, combine radishes, cheese, onion, garlic salt and pepper.
In a small bowl combine salad dressing, sugar and mustard; mix well. Pour over the radish mixture and toss to coat.
Chill.
Serve on top of lettuce leaves; optional.

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