Radish-Olive Salad With Mustard Vinaigrette

Recipe by Chocolatl
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine radishes, olives and scallions in a small bowl.
  • Whisk oil, vinegar, mustard, salt and pepper together.
  • Pour over radish mixture and toss to coat.
  • Cover and refrigerate.
  • To serve, place one or two Boston Lettuce leaves on each plate and divide salad evenly among plates.
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