Radish Mint Salad

An exciting, savoury salad that goes wonderfully with a slice of multigrain gluten-free bread.
- Ready In:
- 10mins
- Serves:
- Yields:
- Units:
2
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ingredients
- 7 radishes, trimmed and chopped
- 8 fresh mint leaves, finely chopped
- 1 teaspoon mint sauce
- 2 tablespoons orange juice
- raw sugar (to taste)
directions
- Combine all ingredients in a bowl; mix until flavours are well combined.
- Enjoy!
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