Rachel Sandwich

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 2
    slices rye bread
  • 2
    tablespoons thousand island dressing (or to taste)
  • 14
    lb thinly sliced pastrami
  • 2
    slices swiss cheese (use a good quality)
  • 13
    cup Coleslaw
  • butter, at room temperature
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DIRECTIONS

  • Spread two slices of the rye bread lightly with the Thousand Island dressing (Russian salad dressing may be substituted.).
  • Top one slice of bread with a slice of Swiss cheese.
  • Put a layer of coleslaw over the cheese, then top with the sliced Pastrami, and then the other slice of Swiss cheese.
  • Top with the second slice of rye bread, dressing side down.
  • Butter the rye bread on the outside with the soft butter, and grill the sandwich in a skillet until both sides are golden brown and the cheese is melted.
  • Remove from skillet, cut in half and serve.
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