Not sure what to call them in English. But in Serbian it's "Chivapchichi". Basically it's like a hamburger but shaped like a sausage link. Great on the grill and the way to eat them is like a Serb.... chop up some onion salt it slightly and enjoy! Greeks make it with lamb but we use a combination of beef, pork and veal. I've listed only beef, but if you can find the trio pack use that.