Quinoa Pilaf (Upma) (Pressure Cooker)

Recipe by tamarinda
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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all the ingredients into a pressure cooker. Stir once.
  • Cook on medium to medium-high heat.
  • After three whistles, remove from heat.
  • After the pressure reduces (5 to 10 minutes), open.
  • Garnish with chopped coriander leaves.
  • Serve hot with chutney.
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