Quinoa and Black Bean Salad

Recipe by Bizzy-Bee
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and rinse quinoa. In a saucepan, bring quinoa and water to a boil. Reduce to simmer, cover and cook until all water is absorbed, about 10 to 15 minutes. Let cool.
  • In a small bowl, whisk together olive oil, lime juice, cumin and red pepper flakes.
  • Combine cooled quinoa, beans, tomatoes, and onions in a large bowl.
  • Drizzle dressing over salad and toss in cilantro. Season with salt and pepper.
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