Quick Tomatillo Pork Stew (Like Posole)

"I don't like hominy, but otherwise love Posole... so I modified it a little."
 
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Ready In:
30mins
Ingredients:
13
Serves:
4
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ingredients

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directions

  • In a deep skillet, heat the olive oil over medium-high heat. Add the pork and season with salt and pepper; add the cumin and allspice. Cook until brown, 3 to 4 minutes. Stir in the onion, garlic and jalapeno.
  • Using a food processor, pulse the tomatillos until coarsely chopped.
  • Stir the tomatillos into the pork, lower the heat to medium and cook, stirring, for 10 minutes. Stir in the chicken broth and beans and cook until heated through, 1 to 2 minutes. Stir in the cilantro and turn off the heat.
  • Squeeze 1/2 lime over the pork; stir.

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