An easy, filling meal, without a long list of ingredients! I like this served over rice.
Serving Size: 1 (666) g
Servings Per Recipe: 2
Calories: 1076.1
Calories from Fat 500 g 46 %
Total Fat 55.6 g 85 %
Saturated Fat 40 g 200 %
Cholesterol 114.5 mg 38 %
Sodium 318.4 mg 13 %
Total Carbohydrate 105.1 g 35 %
Dietary Fiber 17.1 g 68 %
Sugars 13 g 51 %
Protein 47.8 g 95 %