Quick, Simple Chicken Curry

Recipe by katie4998
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a deep frying pan, brown chicken thighs in oil.
  • Remove chicken from pan& keep warm.
  • Saute onion and green pepper until soft; add garlic and saute 1 minute.
  • Stir in curry paste and cook 3-4 minutes.
  • Add chicken, potatoes, peas and coconut milk; simmer 10 minutes or until curry sauce has thickened to desired consistency.
  • Serve over rice.
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