Quick Sally Lunn Bread

Recipe by Debbie R.
READY IN: 55mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Beat yolks with 1/2 cup sugar. Add flour, baking powder and salt to sugar mixture alternately with milk. Add butter.
  • Beat egg whites until stiff; fold into batter.
  • Pour into greased loaf pan.
  • Sprinkle 1/4 cup sugar on top.
  • Bake 40-45 minutes.
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