Quick Pork Chili Verde

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium saucepan, combine pork and onion over high heat, stirring, until meat loses its pink color and begins to brown.
  • Add garlic and oregano, stirring, 1 minutes.
  • Add flour and cook, stirring, for 1 minute longer.
  • Gradually stir in chicken broth and bring to a boil, stirring.
  • Add green chiles, jalepenos, parsley and salt. Cook, uncovered over medium heat for 6-8 minutes.
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