Quick Pizza With Olives and Anchovies

Recipe by katew
READY IN: 35mins
YIELD: 1 pizza
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make bread dough according to pack instructions.
  • Knead for 5 minutes till dough feels smooth and springy.
  • Divide into two, roll out on lightly floured surface.
  • Make 2 large thin circles.
  • Lift these onto 2 baking sheets.
  • Spoon on pizza topping, spread thinly with back of spoon.
  • Top with cheese, anchovies and olives, drizzle oil over top.
  • Bake for 20 minutes at 190 C or temp suggested on bread pack.
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