Quick Meat Sauce and Shells

READY IN: 38mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat a large nonstick skillet with nonstick cooking spray; heat over medium-high heat and add crumbled ground beef, peppers, onion and garlic.
  • Cook for 8 minutes, stirring occasionally.
  • Stir in tomatoes, sugar, salt and black pepper.
  • Cover and simmer on medium-low for 15 minutes, stirring occasionally.
  • While sauce is simmering, cook pasta following package directions.
  • Drain.
  • Spoon sauce over pasta.
  • Top with shredded cheese and serve.
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