Quick Ground Beef Skillet

Recipe by Julie Bs Hive
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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crumble ground beef into a large frying pan with 2 tbsp of the butter. Cook over medium-high heat, stirring until browned. Remove meat from pan. Set aside.
  • Add remaining 2 tbsp butter to pan, along with onions and carrots. Cook, stirring, over medium-high heat until carrots are tender-crisp, about 6-8 minutes.
  • Mix in garlic and green beans. Cook 1 minute longer. Return ground beef to pan.
  • Blend soy sauce, cornstarch, salt and ginger until smooth. Mix into ground beef mixture.
  • Cook over medium heat, stirring until thickened. Add bean sprouts and cook about 1 minute longer.
  • Serve with brown rice.
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