Quick Energy Pickups

"These are so addictive and so yummy! My sister got the recipe when she was in elementary school and as a family we have made sure to keep up with it, especially now that all 3 of us girls are married now. They are a favorite of many people in our family and even coworkers. Try them, they take hardly any time to make, and the best part you don't even "cook" them. Cook time is refrigerating."
 
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Ready In:
30mins
Ingredients:
6
Yields:
25-30 balls

ingredients

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directions

  • Crush graham crackers with fingers onto a sheet of wax paper.
  • Mix remaining ingredients in a bowl. Shape into 1-inch balls. Roll the balls in the graham cracker crumbs until coated.
  • Arrange the balls on ungreased cookie sheet and refrigerate 20 minutes until firm.
  • NOTE: In place of graham crackers you can use 2/3 cup coconut.

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Reviews

  1. OMG!!! My sister and I used to make these when we were little girls! We got the recipe out of a "for Kids" type cookbook that we used to "cook" out of... same recipe title and everything! Sister now makes them with her little girls! These really are very tasty and we only made them with coconut. Was going to post here for safe keeping and you saved me the effort! Thanks for posting!
     
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RECIPE SUBMITTED BY

I am married to a great husband. We do not have any kids yet but have 1 cat and 1 dog. I am a first grade teacher and absoutely love it! I do not really enjoy the process of cooking but I enjoy the finished product so I do it and try to make new and interesting dishes. When I find a recipe I like, it normally becomes part of the dinner rotation. I tend to be pretty picky about the way I cook and the ingredients and tend to find that most people enjoy my recipes and cooking. I am a devoted by the recipe cooker but have gotten much better about adding something new to the recipe the longer that I have been married and the more I have practiced cooking. I hope you enjoy my recipes too.
 
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