Quick & Easy Yummy Chicken Tacos

"A family friendly recipe for when you don't have a lot of time and you want a better than usual chicken taco! Easy to make, messy to eat, and ohhh so good."
 
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Ready In:
25mins
Ingredients:
10
Serves:
4-6
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ingredients

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directions

  • Separate chicken meat from bones and skin.
  • Shred or chop meat.
  • Add to hot skillet with the can of Red Chile sauce and can of Green Chiles.
  • Heat over medium/low heat until hot throughout.
  • While the chicken is heating, cut corn off the cob and add to a second heated skillet using only cooking spray.
  • Cook over medium heat until corn is hot.
  • That's it, assemble your own tacos!

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RECIPE SUBMITTED BY

Hello, <br> <br>I am a military wife expecting my first baby (boy) in May 2007. We are curently living in New York waiting out the last couple years until retirement. I love cooking and entertaining and love the look on my husband's face when he likes something I have made. I am passionate about horses and farm life and am looking forward to that in the next couple years. I am picky about my recipes and will have tried each one I post. Enjoy!
 
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