Quick & Easy Loaded Potato Soup (W/Alfredo)

I love anything with alfredo sauce. This is quick and easy. Can be vegetarian by just omitting bacon.

Ready In:
15mins
Serves:
Yields:
Units:

ingredients

directions

  • Prepare potatoes in the microwave, as directed on package.
  • While potatoes are cooking, cut bacon into small strips, chop green onions and shred cheddar cheese.
  • Fry bacon in a saucepan over medium-high heat, set aside.
  • Drain bacon grease, turn heat down to medium-low and pour Alfredo sauce into saucepan.
  • Add milk and broccoli florets, stirring occasionally.
  • Pour one cup of cooked potatoes into small bowl, mash.
  • Blend mashed potatoes into soup.
  • Pour 1 cup of cooked potatoes into individual serving bowls.
  • Ladle soup over the potatoes.
  • Top with cheese, bacon and green onions.
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RECIPE MADE WITH LOVE BY

@joolzcd
Contributor
@joolzcd
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"I love anything with alfredo sauce. This is quick and easy. Can be vegetarian by just omitting bacon."
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  1. joolzcd
    I love anything with alfredo sauce. This is quick and easy. Can be vegetarian by just omitting bacon.
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