Quick & Easy Jambalaya

This is definitely a family favorite, and it's quick enough for a week-night meal!

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Heat olive oil over medium-high heat. Add chicken, onion, and pepper to olive oil. Season with salt and peper; cook about 5-7 minutes, or until chicken starts to brown.
  • Add sliced smoked sausage and cook another 5-7 minutes.
  • Add rice mix, water, and pimientos. Cover and cook about 20 minutes, stirring occasionally so rice doesn't stick.
  • Add shrimp and cook about 5-6 minutes, or until shrimp is opaque. Season with Cajun seasoning to taste, if desired.
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RECIPE MADE WITH LOVE BY

@bprovorse_5544753
Contributor
@bprovorse_5544753
Contributor
"This is definitely a family favorite, and it's quick enough for a week-night meal!"
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  1. bprovorse_5544753
    This is definitely a family favorite, and it's quick enough for a week-night meal!
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