Quick & Easy Italian Cheese Bread

Recipe by breezermom
READY IN: 19mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 16
    ounces French bread or 16 ounces Italian bread, halved lengthwise
  • 14
    cup butter, softened
  • 1
    cup Italian cheese blend, Shredded
  • 1
    teaspoon oregano, dried
  • 12
    teaspoon garlic salt
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DIRECTIONS

  • Spread softened butter over the cut sides of the bread. Place on an ungreased baking sheet.
  • Combine the cheese, oregano and garlic salt; sprinkle over the bread.
  • Bake at 350 degrees for 12-15 minutes or until the cheese is melted. Slice and serve.
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