Quick & Easy Creamy Chicken Crescents

Recipe by Dine Dish
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package refrigerated crescent dinner rolls
  • 1
    cup shredded cooked chicken
  • 1
    teaspoon onion powder
  • 1
    teaspoon garlic powder
  • 12
    cup shredded cheddar cheese, divided
  • 23
    cup condensed cream of chicken soup, undiluted
  • 12
    cup milk
Advertisement

DIRECTIONS

  • Separate crescent dough into 8 triangles.
  • Combine the cooked chicken, onion powder, garlic powder and 2 tablespoons cheese; place about 2 tablespoonfuls on the wide end of each triangle.
  • Roll up and place on an ungreased baking sheet.
  • Bake at 375 degrees for 18-20 minutes or until golden brown.
  • Meanwhile, in a saucepan combine soup, milk and remaining cheese.
  • Cook until heated through and cheese is melted.
  • Serve over crescents.
Advertisement