Quick & Easy Crab Dip

"Quick & easy to throw together, great for parties & get-togethers"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
11
Yields:
4-5 cups
Advertisement

ingredients

  • 1 (16 ounce) can crabmeat
  • 1 (8 ounce) container sour cream
  • 1 (8 ounce) container whipped cream cheese
  • 14 cup shredded cheese (any variety, I used a 4 cheese Mexican blend)
  • 1 (3 ounce) package bacon bits (real bacon, NOT imitation)
  • 14 - 12 teaspoon chopped cilantro (dried or fresh)
  • cajun seasoning (I use Tony Chachere's)
  • garlic powder
  • onion powder
  • pepper
  • salt
Advertisement

directions

  • Dump crab meat into a large mixing bowl.
  • If using lump crab meat, break up crab chunks to as small size pieces as you like.
  • Add sour cream and cream cheese and stir until well blended.
  • Add in the shredded cheese, bacon bits, and seasonings and stir together.
  • Serve with tortilla chips, bagel chips, pita chips, or crackers.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Originally caught my eye because it said "Crap Dip" which has since been corrected lol. Made it and this is quite a tasty dip.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes